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Discover EDINU – the premier block of Gesha from the sacred Gori Gesha Forest  (Ethiopia), birthplace of Gesha. The ultimate expression of Gesha coffee from the only place on earth where Gesha grows native.  Born from ancient Mother Trees that have nurtured this exceptional coffee since the dawn of creation.

Much like a Premier Gran Cru Classé in the world of fine wines, EDINU embodies the first growth of Gesha, delivering an unparalleled depth and quality that cannot be found anywhere else.  Each cup of EDINU Gesha offers a taste of history, evoking the rich heritage and unique flavor profile that only this exceptional coffee can provide.

Legend Has It...

In the land of Cush (present day Ethiopia) in the Gorigesha Forest the Creator walked amongst the garden of Edinu breathing life into every tree and flower. In a remote south-east corner of the garden nestled between rivers and lush flora, the Creator reached into the soil and shaped a special coffee mountain – one that would be like no other.

The ancient Akkadian word Edinu / Edinnu is related to the Hebrew word for Eden

The Creator whispered to the seeds and from the ground burst forth Mother Gesha coffee trees.  As the trees grew, they bore fruit—small, crimson berries that gleamed like jewels in the Creator’s hand. Divine and pure the Gesha bean carried the richness of the earth, and the sweetness of Edinu’s dew. The Creator blessed the Gesha bean to be the most favored.

South Bay Area Tasting

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The Gesha Palate

A Gesha palate signifies a refined appreciation for coffee’s extraordinary potential. It embodies a delicate whisper rather than a loud shout, reflecting a cultivated taste for the unique and complex flavors that define Gesha coffee.

Gesha’s flavor profile is distinctly different from typical full-bodied coffees. Gesha leans towards a brighter, more vibrant spectrum, often compared to a robust tea.  EDINU’s Gesha presents explosive and layered flavor notes, celebrated for its complex taste and captivating aromatic sensations, which include floral, fruity, and sweet elements. Often dubbed the “champagne of coffees,” it boasts a silken texture that dances gracefully across the palate rather than overwhelming it.

In a landscape dominated by robust, full-bodied coffees, Gesha emerges as a beacon of delicacy, grace, and wonder. Embracing a Gesha palate invites you into a realm where coffee transforms into a symphony of flavors, offering an experience that transcends the ordinary. EDINU Gesha truly embodies the purity of coffee’s ancient lineage.

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